Recipe

Sausage, Egg & Cheddar Muffin

Name: Sausage, Egg & Cheddar Muffin
Cook time: 15 min
Yield: 4 Servings
Ingredients: 2 tbsp Butter; 4 Medium egg; Salt and Pepper; 4 English muffin; 4 slices Boar's Head Vermont Cheddar Cheese; 1 pack Boar's Head® Breakfast All Natural* Pork Sausage

Made fresh at home with cheddar cheese, savory pork sausage and pan-fried eggs, your family will love this classic breakfast – and you'll love how quickly it comes together.

Serves

Cook Time

15 mins

View of Sausage, Egg & Cheddar Muffin Brunch Recipe

Serves

Cook Time

15 mins

Ingredients

Instructions

Melt butter on a skillet over medium heat. Firmly place an egg ring in the skillet and pour a cracked egg into the ring, being careful not to let the egg white leak though. Cover and cook until the egg whites have set, about 3 minutes. Season with salt and pepper. Repeat with remaining eggs.
Assemble each sandwich by layering one slice of cheese, one sausage patty and one egg onto each English muffin bottom, then top with the muffin lid.
Serve warm.