Recipe

Mediterranean Hummus Sushi Rolls

Name: Mediterranean Hummus Sushi Rolls
Yield: 4 Servings
Ingredients: 0.25 cup Kalamata olives; 0.25 cup Red onion; 0.25 cup Cherry Tomato; 2 tbsp Olive Oil; Sea Salt; 1 Cucumber; 1 container Boar's Head Brand® Traditional Hummus; Feta Cheese Crumbles; 1 container Tzatziki Greek Yogurt Dip; 1 Lemon; Fresh dill

A fun, fresh take on a favorite, these hummus-based cucumber rolls make for a satisfying snack. Enjoy our creamy Traditional Hummus and a vegetable marinade wrapped in crisp cucumber and topped with our refreshing Tzatziki Greek Yogurt Dip!

Serves

View of Mediterranean Hummus Sushi Rolls Appetizers Recipe

Serves

Ingredients

Instructions

Chop the olives, red onion and tomato finely and combine with olive and sea salt in a small bowl. Set aside to marinate.
Using a mandoline slicer, peel the cucumber into thin slices, lengthwise.
Spread 2 tablespoons of hummus on each cucumber slice. Top with vegetable marinade and a sprinkle of feta, then roll up tightly, securing with a toothpick if needed.
Top the sushi with a dollop of tzatziki, a squeeze of lemon, and fresh dill.