Recipe

Hummus Wonton Nachos

Name: Hummus Wonton Nachos
Cook time: 15 min
Yield: 6 Servings
Ingredients: 1 pack Wonton wrappers; 2 tbsp Olive oil or cooking spray; 0.5 lb Boar's Head Bold® Ichiban Teriyaki® Style Chicken Breast; 0.5 cup Shredded carrots; 0.5 cup Shredded red cabbage; 0.5 cup Shredded green cabbage; 1 Red pepper; 1 Small red onion; 1 Avocado; 1 container Boar's Head Sweet Chili Garlic Hummus; Fresh cilantro; Green onions

This is definitely nacho average appetizer. Snack on delicious, crispy wontons piled with our savory Ichiban Teriyaki_® Style Chicken, veggies, and dollops of Sweet Chili Garlic Hummus for a fantastic fusion of sweet, tangy and hot.

Serves

Cook Time

15 mins

View of Hummus Wonton Nachos Appetizers Recipe

Serves

Cook Time

15 mins

Ingredients

Instructions

Preheat oven to 400ºF and line a baking sheet with parchment paper.
Slice the wonton wrappers into triangles, then spread into a single layer on the baking sheet. Brush or spray the wontons with olive oil, then bake for 5 minutes, until crispy and golden.
Remove from the oven and evenly distribute shredded chicken and vegetables on top.
Place dollops of hummus among the nachos.
Garnish with cilantro and green onions.