Recipe

Memphis Style Hot Dog

Name: Memphis Style Hot Dog
Yield: 7 Servings
Ingredients: 1 package Boar's Head® Uncured Beef Frankfurters; 7 slices Boar's Head® Naturally Smoked Bacon; 7 Hot dog bun; 0.25 cup BBQ sauce; 0.5 cup Boar's Head Vermont Cheddar Cheese; Green onions

Get the classic, southern barbecue taste of Memphis with this bacon-wrapped Beef Frankfurter, paired with BBQ sauce, Vermont Yellow Cheddar Cheese and onions. The kind of flavor that is good for the soul.

Serves

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Serves

Ingredients

Instructions

Open the package of the Uncured Frankfurters and place individual franks on the grill and grill to your desired preference.
Lightly grill your hot dog buns until they are toasted.
Spread the BBQ sauce on both sides of each bun. Add a slice of bacon to each bun.
Place the franks into the lightly grilled buns and top with cheddar cheese and green onions for garnish.